We celebrate flavour each year on June 10 during National
Herbs and Spices Day to recognize the diversity and quality offered by
using both fresh and dried herbs and spices in your cooking.
All year long, herbs and spices are essential to cooking. As
the summer heats up, developing a knack for cooking with fresh herbs brings
brightness and flavour to grilling and the kitchen. Herbs and spice not only
add flavour to your meals, they also add colour by bringing a vibrancy that
might have otherwise been missed.
Herbs and spices have been used for many hundreds of years. They make our food delicious and also have its specific health benefits. In fact, these 6 spices and herbs will improve your health:
- Sage improves memory
function in the brain.
- Peppermint reduces
nausea.
- Turmeric is said to
have anti-inflammatory benefits.
- Cinnamon lowers blood
sugar levels which can benefit diabetes.
- Cayenne pepper helps
reduce appetites.
- Rosemary is good for
treating allergies.
Herbs and spices add character to certain beverages, too. Mint, sage, chamomile, lavender, and many others add subtle flavour to hot and cold drinks.
Growing your own herbs and spices is a great way to add fresh variety to your food. Herbs raised in your home add an aromatic and natural fragrance to the air as well. Besides, raising your own herbs can be a form of relaxing therapy.
How To Observe Herbs And Spices Day
Plant a herb garden and start using those
herbs to create your own supply of herbs and spices. Some great plants to start
with include dill, fennel, basil, sage, thyme, and cilantro.
Participate in Herbs
and Spices Day by reviewing your stock of dried herbs and spices. Over time,
their quality degrades. Be sure to store dried herbs and spices in a cool, dark
area and in sealed containers. You can test your herbs and spices for freshness
by crushing or rubbing some into the palm of your hand and sniffing. If the
fragrance is still pungent, then the quality is still there. However, if you
only catch a dull, dusty smell, it's probably time to replace the herb or
spice.
Share your favourite herb or spice on social media using the
hashtag #HerbsAndSpicesDay.
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