Wednesday, March 19, 2025

National Poultry Day (U.S.)


National Poultry Day is a celebration on March 19 dedicated to the appreciation of poultry, including chickens, turkeys, ducks, and other domesticated birds that are commonly raised for their meat and eggs. This day highlights the importance of poultry in the culinary world and its role as a staple protein source in diets across the globe. It’s a time to enjoy delicious poultry dishes and recognize the contributions of the poultry industry to the economy and food security.

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